94 West Railroad St. Winnemucca, Nevada
FULL BAR AND RESTAURANT
DINE-IN or TAKE-OUT
Monday – Friday:
Lunch 11am –9pm
Dinner 4pm - 9pm
Saturday:
Dinner 4pm – 9pm
Sunday : Closed
SUPPORTING LOCAL RANCHERS AND FAMILIES Twice a year we purchase our lamb from a local ranch in Paradise as well as the local 4h club.
ALL DINNERS ARE SERVED IN THE BASQUE TRADITION
Served with our homemade soup, salad, Basque beans, Basque side dishes, home baked bread, hand-cut french fries and our own Martin bread pudding! House Burgundy complimentary with full Basque dinner. Ask us about our children's menu. *We have been serving safely through Covid and hope you feel welcome you whether you're local or passing through town.
THE MARTIN BANQUET ROOM & CATERING
Reserve our Banquet Room for seating up to 60 people
Luncheons, dinners, parties, business meetings.
We offer conference calling, Wifi, and a screen
Call us for your catering needs. Breakfast, Lunch, and Dinners. At the Winnemucca Convention center or at your location.
Menu / Dinner ~ Served 4-9
Basque Entrees
Traditional Basque Specialties
Lamb
Our lamb entrees change daily – Please ask your server which specialty we are serving tonight
Solomo
A boneless pork loin simmered with fresh garlic and pimentos
Chicken Marsala
A boneless chicken breast sautéed in Marsala wine with fresh mushrooms, bell peppers, and garlic
Sweet Breads
Battered and deep fried to a rich golden brown and served over our own homemade country gravy
Steaks
Only the finest Black Angus Choice beef ~ add deep fried prawns to any steak
The Steak Martin - Our Signature Steak
16 oz. Choice Black Angus Rib Eye grilled with lemon, pepper, and smothered with freshly sautéed mushrooms and garlic
Rib Eye Steak
A 14 oz. Black Angus Rib Eye
King Rib Eye
A tender 18 oz. Black Angus Rib Eye
Rib Eye Lite
A 12 oz. Black Angus Rib Eye
Specialties
Center Cut Pork Chops
Two 5 oz. boneless, center-cut loin pork chops grilled and full of flavor
Salmon
A tender 8 oz. salmon steak perfectly grilled with lemon pepper and fresh lemon
Cod
An 8 oz. cod steak floured and grilled with fresh lemon
Deep Fried Prawns
Jumbo Black Tiger shrimp breaded and deep fried. Served with cocktail sauce and fresh lemon. We use zero transfat cooking oil only
Scampi
Black Tiger shrimp sautéed with red onions, fresh tomatoes, garlic, white wine and fresh lemon
Chicken Fried Steak
A tender cube steak breaded and grilled
Liver and Onions
An 8 oz. beef liver grilled and topped with sautéed red onions
Pasta
Pasta Conchiglie de la Polo
Chicken with garlic, onion, asparagus, and mushrooms sautéed in white wine, served with Alfredo sauce over pasta shells
Seafood Pasta
Clams, scallops, and shrimp sautéed in garlic and white wine with your choice of Alfredo or marinara sauce over fettuccine noodles
Italian Sausage Pasta
Italian sausage, garlic, onions, red/green peppers with marinara sauce over penne.
The Martin Hotel Pasta
Alfredo and fettuccine, or marinara and spaghetti pasta – your choice of a tender sliced chicken breast, shrimp, or a vegetable medley
Menu / Lunch ~ Served 11-2
Specialty Burgers
Your choice of either a hand-formed burger or chicken breast. Served with our hand-cut french fries, onion rings, or mashed potatoes, AND choice of a cup of soup, or salad
Nancy Burger
1/3 lb beef patty or chicken breast topped with cheese and Nancy’s homemade sauce, lettuce, onion and pickles
Grilled Patty Melt
A classic smothered in Swiss cheese and grilled onions on grilled rye bread
Hot Springs Burger
Kicked up a notch with an Ortega chili and jack cheese
Sonoma Burger
Topped with the right combination of bacon and bleu cheese crumbles
Sand Dunes Beach Burger
Grilled pineapple, provolone cheese, and a classic teriyaki sauce on top.
Winnemucca Western Burger
Get a little western with bacon, cheddar, an onion ring, and a tangy BBQ sauce
Just A Burger
The traditional fixings, cheese optiona
Basque Lunch Specialties
Served with our hand-cut french fries, onion rings, or mashed potatoes, and a cup of soup or salad
Lamb Shank
A Basque favorite served with mint jelly
Solomo Open-Face Sandwich
Traditionally made with pork tenderloin, but you may substitute chicken
Basco Fiasco Chorizo Sandwich
Basque chorizo on a french roll served with a cup of our homemade Basque beans
Daily Basque Side Dish
Includes soup or salad. Ask your server what today’s side is
Sandwiches
Served with our hand-cut french fries, onion rings, or mashed potatoes, and a cup of soup or salad
Santa Rosa Steak Sandwich
The classic rib-eye steak sandwhich
French Ford Dip
Tender roast beef or lamb sliced thin on a french roll with au jus
Frenchy's Favorite
Roast beef or lamb on grilled french bread with jack cheese and tomato
Gold Miner's Grilled cheese
A triple-decker cheesy twist on a classic
-add turkey or ham
The Railroader's Clubhouse
An overwhelming stack on sourdough
Tungsten Turkey Melt
Thinly sliced turkey, jack cheese, and avocado on grilled sourdough
Edna's Chicken Wrap
Chicken, romaine lettuce, shredded cheese and tomato wrapped into a fresh tortilla
Wildfire Blackened Chicken Sandwich
Blackened chicken and jack cheese served on your choice of bread
Paradise Chicken Salad
Chicken salad, made with grapes, apples, pecans and mayo served on sourdough
Boxcar B.L.T.
Bacon, lettuce, and tomato served on your choice of bread
Pasta
Served with garlic bread
The Gambler's Pasta
The Martin's marinara sauce served over spaghetti pasta with either grilled chicken or Italian sausage and topped with parmesan cheese
California Zephyr Vegetable Pasta
Carrots, broccoli, and cauliflower with creamy Alfredo sauce served over fettuccine pasta
Daily Ravioli Special
Ask your server for the daily. ravioli special
Lunch Entrees
Served with our hand-cut french fries, onion rings, or mashed potatoes, and a cup of soup or salad
Grilled Cod
A delicious cod steak floured and grilled
Chicken Fried Steak or Chicken Friend Chicken
Choice cube steak or chicken breast breaded and grilled, served with homeade country gravy
Country Fried Steak
Choice cube steak floured, grilled to golden brown, served with homemade country gravy and topped with grilled onions
Chuckwagon Finger Steaks
Top round cube steak sliced, battered, and deep fried, served with homemade country gravy
BBQ Pork Ribs
Full or Half rack
Fall-of-the-bone tender, with our Martin BBQ sauce
Pork Chops
Center cut pork chops
Deep Fried Specialties
Served with our hand-cut french fries, onion rings, or mashed potatoes
Chicken Wings
Small or Large
Deep Fried Shrimp
Five golden prawns served with cocktail sauce and lemon wedge
The Martin Hotel Chicken Tenders
Premium white meat tenders dipped in our special recipe beer batter, fried to a crunchy golden brown
Humboldt River Fish and Chips
Premium cod (not from the Humboldt!) dipped in our special recipe beer bater, fried to a crunchy golden brown
Salads
Served with french bread and your choice of dressing
Cashew Chicken Salad
Iceberg lettuce with sliced chicken breast, cashews, tomato, cheese, orange and apple slices, and dressing
Chicken Caesar Salad
Romaine lettuce with served with zesty Caesar dressing, topped with chicken and croutons
Beef Fajita Salad
Iceberg lettuce with seasoned rib eye strips, bell pepper, red onion, tomatoe, egg, black olives and spicy ranch dressing
Gift Cards are available!
Perfect gift for friends and family.
Music at The Martin
